Luca and the Grainculture team bake real bread and are comitted to producing only the best, Now supply Harvey Nichol's too!
: simply the best artisan bread in Cambridgeshire and probably UK
: natural ingredients only
: delivered fresh every day
Grainculture Tableloaf
TABLE LOAF – SOURDOUGH WHOLEMEAL £4.50
Table loaf sourdough: wheat flour, water,
wholemeal spelt flour, wholemeal rye flour & sea salt.
TABLE LOAF - SOURDOUGH WHITE £4.25
Table loaf sourdough: wheat flour, water & sea salt.
MULTISEEDED £4.25
Multiseeds sourdough: wheat flour, water, wholemeal
spelt flour, wholemeal rye flour, SEEDS (millet, rye, sunflower,
pumpkin, malted barley, oats malted wheat) and sea salt.