This traditional dessert dates back to the Middle Ages. Panforte Siena PGI Nero, also known as Panpepato, is one of the oldest traditional Sienese confections, celebrated for its rich history and bold flavours.
Its distinctive taste comes from a carefully blended mix of intense spices, including nutmeg, cloves, and allspice, giving this black panforte its characteristic, aromatic kick.
Available in 100g + 250g each piece is beautifully hand-wrapped following the time-honoured Sienese confectionery tradition, making it perfect for gifting, sharing, or enjoying as a true taste of Tuscany.
Antichi Dolci Panforte Panpepato
To make its sweets, the Fabbrica del Panforte draws from the past the original recipes of the Sienese confectionery tradition, inherited from the Master Panforte makers. With the awareness that the products of the table are an essential part of the culture and lifestyle of a community, Sienese sweets also represent the distinctive signs of the character of the people of Siena: simple, sincere, original and natural.