Chilli Fettuccine by Filotea is a bold and flavourful twist on traditional Italian egg pasta, infused with chilli for a delicate spicy kick and rich aromatic taste. Versatile and full of character, it pairs perfectly with red or white sauces, whether combined with meat, seafood, or fresh vegetables.
Made artisanally using carefully selected Italian ingredients, the pasta is slowly dried at low temperatures for more than 24 hours to preserve its flavour, texture, and digestibility. Its rough bronze-die surface allows sauces to cling beautifully, delivering a richer and more authentic pasta experience.
Filotea Chilli Fettuccine brings the warmth of homemade Italian cooking to your table — a gourmet delicacy inspired by traditional family recipes.
