Ingredients: Wheat flour, vegetable oils (sunflower, corn, rapeseed, soy), sugar, high quality pasteurized fresh milk 4%, crystalline sugar 4%, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, wheat starch, honey, milk proteins, vanillin flavoring.
May contain traces of nuts, sesame, soy and eggs.
The ingredients highlighted may cause reactions in allergic or intolerant people.
| Average values |
Per 100 g |
per biscuit (7.4 g) |
%AR* per cookie |
| ENERGY |
2036 kJ
486 kcal |
151 kJ
36 kcal |
2%
2% |
FATS
of which: saturated fatty acids |
21 g
2.0 g |
1.6 g
0.1 g |
2%
1% |
CARBOHYDRATES
of which sugars |
65.0 g
19 g |
4.8 g
1.4 g |
2%
2% |
| FIBRES |
3.5 g |
<0.5 g |
|
| PROTEINS |
7.4 g |
0.5 g |
1% |
| SALT |
0.90 g |
0.07 g |
1% |
*AR = reference intake of an average adult (8400 kJ / 2000kcal)
