A unique and delicious artisan pasta sauce recipe, made with fresh artichokes and aged ricotta cheese and created by our friends in Puglia. This unusual and exceptional sauce is a speciality of Puglia, giving you a taste of excellent, authentic Italian flavour, made with well chosen ingredients and executed to perfection.

  • Made by a family production in Puglia
  • A family recipe, well prepared with excellent ingredients
  • With sweet southern Italian tomatoes and extra virgin olive oil
  • 220g glass jar

Seggiano Artichoke + Ricotta Pasta sauce